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"Before looking for something to eat & drink, we should look for somebody to eat & drink with"

Epicurus

"There is no love sincerer that the love of food"

George Bernard Shaw

Everything with moderation. Including moderation.

"Nothing is impossible. The word itself says I'm possible!"

Audrey Hepburn

More gratitude. Less attitude.

To rest, eternity.

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Succulent Arepas Enriched with Eggs and Cheese

A few weeks ago I got a MiAllegro arepa maker to be able to supply the growing demand of arepas in my kitchen. It came in a box where you...
1, 2, 3 Arepas!

Since I posted my arepas enriched with eggs and cheese , I got tons of suggestions to make carrot and sesame seeds arepas , herbs and crush...
I won’t cook anymore…

Until I publish all the scrumptious recipes I have being creating, cooking, testing and tasting, I promise I won’t cook anymor...
Glazed Baby Carrots with Orange Juice, Brown Sugar and Ginger (cooked to perfection)

Glazed carrots are the perfect side dish to serve with meat, poultry or fish. They are tasty and colorful, and when rightly cooked, they are...
Bacon Wrapped Filet Mignon

Obviously, I am not a meat person, but when it is about filet mignon, I am first in line. I like its tenderness. If you get a really prime...
The Coquette

This superb colorful cocktail was featured last week on ABC Good Morning America’s website .
Eggless Chocolate and Olive Oil Cake

I love this cake. I must confess all my boys prefer my Death by Chocolate cake . But this velvety, smooth cake has a special place in my k...
Romaine Lettuce Salad with Roasted Walnuts and Blue Cheese

As announced on my last food post —sorry if lately I’m too philosophical for a cooking blog— here is this super delicious salad.
Jamaican Banana Bread

What do you do when you have those ripened bananas getting ugly in your kitchen counter?
Comfort Food: Gourmet Mac and Cheese (with Balthazar’s recipe)

If you are counting calories, skip this recipe, because this is a yummy, super comforting, hyper caloric dish.

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