Savoir Faire

Friday, May 22, 2015

Bohémienne: Another Way to Look at the Ratatouille

This is a sponsored post by General Mills. Thank you for supporting the companies that Savoir Faire collaborates with, which allows me to keep creating fun, flavorful and colorful recipes. Please click on the links on this post. 
I first posted this recipe back in July 2010, but I cooked it today using Progresso Bread Crumbs and took these pictures. So, here I go again...

Wednesday, May 20, 2015

Leek Bites with Panko, Fresh Goat Cheese and Ají Dulce Confiture

This is a sponsored post by General Mills. Thank you for supporting the companies that Savoir Faire collaborates with, which allows me to keep creating fun, flavorful and colorful recipes. Please click on the links on this post. 
What is the one ingredient that can make everything crispy and crunchy? Panko!

Saturday, May 9, 2015

El Guarapo Hennessy

I knew nothing about Los Rakas (the Panamanian hip-hop duo based in California). Neither did I know who Domican-American actress and model Julissa Bermúdez was. Nor who DJMando was. But when Hennessy V.S. (V.S. means very special) sent me an invitation to a tasting of cocktails during the week of the Billboard Latin Music Awards, I loved the idea and then learned that Los Rakas, Bermúdez and DJMando are the newest members of Team Hennessy, a talented group of people who embody Hennessy’s mantra of “Never stop. Never settle.”

Thursday, May 7, 2015

12 Miami Restaurants to Have Brunch on Mother’s Day

Batch. Join Batch for their delicious brunch including: Eggs Benedict, Drunken French Toast and Chicken & Waffles. Bring in your Mom and she enjoys free bottomless brunch. Everyone else can enjoy their bottomless specials where you can drink unlimited mimosas, bellinis and sangría for only $20! 30 SW 12th St, Miami.

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