El hotel de los secretos (The Hotel of Secrets). That’s how I called this cocktail. It’s named after El hotel de los secretos, the newest Univision TV series. Two weeks ago I had the pleasure of attending the private screening at Soho Beach House, one of my favorite places in South Beach and this is what I got.
Tuesday, February 9, 2016
Friday, February 5, 2016
Light totopos. I promised to publish a couple of recipes for this Super Bowl and this one is a must: no fat chips, diet chips (an euphemism, I know), in two words: light totopos.
Monday, February 1, 2016
Monday, January 25, 2016
Friday, January 15, 2016
supporting the companies that Savoir Faire collaborates with, which
allows me to keep creating fun, flavorful and colorful recipes.
Pisca Andina is a soup usually made with chicken broth, diced potatoes and eggs, then garnished with white cheese and cilantro.